Gluten Free

The Split Style team have modified an iconic 1970’s VW Split Screen T1 to bring you their passion: The perfect coffee. They take pride

Food for the mind, body and soul. Fresh, colourful açaí and rice bowls made from real, minimally processed ingredients. Always gluten and dairy free,

Festival legends Smoky Tentacles are a beautiful, ethically run chill-out lounge and café, entering their 21st year on the festival circuit! Their food is

Smooth, creamy Shepherds gelato, delicious dairy free ice creams and real fruit sorbets given the ice cream parlour treatment with the addition of Ice

Radeks offer high-quality, organic vegan hot chocolate, cacao, barista coffee, brownies, truffles, and other chocolate-related treats. They offer a healthy, very tasty, consistent and

Pura Vida sells vegan Mexican street food. Everything on their menu is made fresh and can be adapted to suit your dietary requirements –

Plantuguese brings traditional Portuguese flavours into the plant-based world. They cook from scratch using fresh vegetables, legumes, mushrooms and herbs, inspired by family recipes

Pizza Love are a small, independent wood-fired pizza company using quality ingredients to make great food at affordable prices while supporting local producers. Their

Paletas hand make and serve traditional Mexican style ice lollies, called Paletas. Made with a range of different whole fruits to create exciting traditional

Blue Moon serve a diverse menu including their freshly prepared ‘Meal of the Day’ using delicious organic veggies. Their dishes are inspired by world

A family run mobile creperie founded by twin brothers Tom & Jake brings to you a deliciously modern take on a traditional French classic.

NOOK Superfoods believe that true nourishment is eating as simply as possible. All of their ingredients are from wholefoods. Each is balanced perfectly with