Nut Free

Festival legends Smoky Tentacles are a beautiful, ethically run chill-out lounge and café, entering their 21st year on the festival circuit! Their food is

Pura Vida sells vegan Mexican street food. Everything on their menu is made fresh and can be adapted to suit your dietary requirements –

Plantuguese brings traditional Portuguese flavours into the plant-based world. They cook from scratch using fresh vegetables, legumes, mushrooms and herbs, inspired by family recipes

Pizza Love are a small, independent wood-fired pizza company using quality ingredients to make great food at affordable prices while supporting local producers. Their

A fantastic converted horse trailer selling locally blended and roasted coffee imported from fair trade suppliers, and Oat milk from the highly recommended Wild

Serving award-winning pies baked in Bristol with responsibly sourced premium ingredients. Deforestation-free produce in every pie, which champions ethical sourcing, sustainability, and bold, feel-good

Paletas hand make and serve traditional Mexican style ice lollies, called Paletas. Made with a range of different whole fruits to create exciting traditional

Blue Moon serve a diverse menu including their freshly prepared ‘Meal of the Day’ using delicious organic veggies. Their dishes are inspired by world

A family run mobile creperie founded by twin brothers Tom & Jake brings to you a deliciously modern take on a traditional French classic.

Mr Noodle’s ethos is great Japanese food, working with the best ingredients from quality local suppliers. They focus on sustainability and minimising food waste

Authentic freshly made churros, served with melted Belgian chocolate dip. Vegan AND organic. This trader offers: vegan and nut-free options Allergies and intolerances: Please

Karmaceuticals serves functional elixirs made with ethically wild-crafted herbs and botanicals sourced as locally as possible from UK independent growers and producers. Blending traditional